Breadcrumb Home Our scientific research and evidence Food and You 2 Survey: Scotland Wave 10 Key Findings Survey Food and You 2 Survey: Scotland Wave 10 Key Findings Content: Survey Published by: Food Standards Scotland Author: Food Standards Scotland Date published: 8 January 2026 Food and You 2 W10 Scotland Key Findings PDF | 686KB Skip to main content Content guide Executive Summary 1. Introduction 2. Eating at home and food safety practices 3. Eating out and takeaways 4. Food Issues Appendix A: About Food and You 2 Wave 8 (Scotland) Appendix B Data tables Appendix B Data tables FY2 Scotland W10 Data Tables XLSX | 1.4MB Did you find this helpful? We would love to hear from you. Yes No Your feedback Submit feedback Thank you for your feedback! If you like you can share this page with others: Share on Facebook Share on Instagram Share on X (formerly Twitter) Share on LinkedIn Share via Email Copy Page Link
