Freedom of Information responses
Reponses to requests for information under the Freedom of Information (Scotland) Act 2002.
Food Safety
Pesticide Residue Thresholds, Cocktail Effect Oversight, and Safeguarding in Food Safety
Food Safety, Regulation
FSS post-UKSC equality compliance, safeguarding, immigration-linked food risks, ideological neutrality & public funds
Food Safety
Various information for the listed slaughter and cutting plants for the calendar years 2023, 2024, and year-to-date 2025
Food Safety, Regulation
Use of the feed additive Bovaer in Arla Foods’ UK dairy operations
Food Safety
Number of Tankers that have Failed an Antibiotic Test in Scotland Within the Last 3 Years and the Volume of Milk Disposed of in a Month by Month Basis
Food Safety
Information about Testing Process and Data on the Levels of Heavy Metals Lead and Cadmium in Supermarket Chocolate Products
Food Safety
Various Information Relating to Steroids in Scottish and Irish Salmon since January 2024
Food Safety
Various Information about Some Cases in Table ‘Salmon Data’ that was Included in a Previous FSS FOI Response
Food Safety
Information Concerning Enforcement of the Laws Governing the Welfare of Farmed Animals at the Time of Slaughter for the Period 01/01/2024 - 31/12 2024
Food Safety
Health Alerts, Hygiene Violations, Public Health Reports, Warnings, Chemical Violations, Bacterial Issues and other Issues involving Scottish Salmon since 01/01/2022
Food Safety
Details for Alerts to FSS and Incidents between 1/2015 - 1/2025, Complaint about Smoked Salmon Product and Details for Correspondence with Organisations to ask for Help FSS’s Updated Listeria Advice
Food Safety