Our scientific research and evidence

Find our scientific research and evidence, freedom of information requests and access our open data.

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Showing 49 to 60 of 590 results

Report
29 November 2022

Radioactivity in Food and the Environment (RIFE) report 2021

FSS works with UK environmental agencies and the FSA to monitor radioactivity in food and the environment (RISE) through annual RIFE reports, which detail findings from food and drinking water analyses.
Report
29 November 2022

Outputs and impacts of FSS funded research projects

Report
15 November 2022

Oat-Based Commodity and Non-Dairy Alternative Drinks Chemical Contaminants Survey

This survey expanded mycotoxin testing in oat-based products, including modified forms, and provided data on isoflavones in soya drinks and infant formula, and 3-MCPD and glycidyl esters in coconut-based drinks.
Report
27 October 2022

Campylobacter campaign partner toolkit

Use our campylobacter campaign toolkit to increase awareness of the bacteria campylobacter and the danger it poses to those aged over 65.
Report
26 October 2022

Food Standards Scotland cost of living survey

Report
21 October 2022

​FSS Science Checklist

Report
4 October 2022

Food in Scotland Consumer Tracker Survey Wave 14

Report
30 August 2022

Vitamin D campaign research 2021-22

Report
26 August 2022

Food Sampling Surveillance Programme 2022/23

Report
29 June 2022

Interests, needs and concerns around food: the public’s view in Scotland

The research identifies key food issues the public wants represented and protected, especially around hygiene, safety, and nutrition.
Report
28 April 2022

Handwashing Consumer Tracker Wave 4

Report
21 April 2022

Food in Scotland Consumer Tracker Survey Wave 13