Our scientific research and evidence

Find our scientific research and evidence, freedom of information requests and access our open data.

Topic
Type

Showing 493 to 504 of 592 results

Guidance, Regulation and legislation, Regulated products, Food Hygiene Information Scheme, Food safety, Audit programme, Local Authorities, Report
1 March 2015

​Dairy audit
Report
1 March 2015

​Scottish dietary goals

Revised Dietary Goals for Scotland - March 2016
Guidance, Regulation and legislation, Food Hygiene Information Scheme, Food safety, Audit programme, Local Authorities, Report
1 March 2015

​Cross-contamination audit
Audit programme, Report
1 January 2015

​List of approved premises authorised to remove vertebral column from bovines
Report
1 December 2014

​UK-wide microbiological survey of pre-packed ready-to-eat sliced meats at retail sale in small-to-medium enterprises (SMEs)

This survey assessed the prevalence of campylobacter, salmonella, and STEC in retail beef mince, along with two hygiene indicators: aerobic colony count and generic E. coli.
Report
1 November 2014

​A microbiological survey of campylobacter contamination

This UK survey measured Campylobacter levels in fresh whole retail chickens and packaging to assess compliance with industry contamination targets.
Guidance, Local Authorities, Regulation and legislation, Report
1 November 2014

​Scottish Sanitary Survey list
Report
1 November 2014

​Critical review of the current evidence for the use indicator shellfish species for purposes of biotoxin and chemical monitoring in shellfish production areas

This project reviewed the feasibility of using shellfish indicator species for biotoxin and chemical monitoring in Scotland.
Report
1 October 2014

​Development of a computerised web-based 24-hour recall for use in dietary surveillance of Scottish children and young adults
Guidance, Regulation and legislation, Local Authorities, Report
1 September 2014

Chemical Contaminant Sampling and Analysis of Shellfish from Classified Harvesting Areas (2014)
Report
1 September 2014

​National Diet and Nutrition Survey Rolling programme Results from Years 1-4 (combined) for Scotland (2008/09-2011/12)
Audit programme, Guidance, Regulation and legislation, Report
1 September 2014

​Process map for the designation of Trichinella self-testing laboratories