Know the facts

Cut through the jargon and get clear, accessible food and feed information which you can trust

As Scotland’s independent public‑sector food body, we base all our advice and decisions on robust science, evidence, and the needs of consumers. 

These fact files are designed to cut through the jargon and give you clear, accessible information you can trust.

Animal welfare at slaughter

A cow in a pen on a farm

Protecting animal welfare at slaughter is a legal requirement and a core part of the food system in Scotland.

Learn the facts

Cell-cultivated products (CCP)

scientist and microscope

While cell-cultivated products have been approved for pet food, no products have yet been authorised for human consumption in Great Britain or Northern Ireland.

Learn the facts

Cannabidiol (CBD)

CBD oil

In Scotland, foods and supplements containing CBD are regulated as novel foods and must meet strict legal and safety requirements before they can be sold.

Learn the facts

Glycerol

Close up of slush machine

Although glycerol is generally of low toxicity, there are concerns about the effect on young children when large quantities are consumed over a short period of time.

Learn the facts

Ultra-processed foods (UPFs)

Chicken nuggets with ketchup

Processed and ultra-processed foods often get a bad rep, but not all of them are unhealthy.

Learn the facts
Did you find this helpful? We would love to hear from you.
Thank you for your feedback!