Breadcrumb Home Business guidance Running a food business Publications FSS Board Meeting - 22 April 2015 Published date: 22 April 2015 Agenda PDF | 150KB Minutes PDF | 36KB Chief Executive's Report PDF | 42KB Food Standards Scotland Governance Paper PDF | 23KB Code of Governance Introduction - Annex 1 PDF | 76KB Code of Governance - Annex A Framework document PDF | 311KB Code of Governance - Annex B Terms of Reference for the Board PDF | 165KB Code of Governance - Annex C Terms of Reference for Audit and Risk Committee PDF | 49KB Code of Governance - Annex D - Scheme of Delegation PDF | 75KB Code of Governance - Annex E Statement on Performance of Functions PDF | 80KB Code of Governance - Annex F - Standing Orders PDF | 185KB Diet and Nutrition Remit PDF | 89KB Food Hygiene Information Scheme PDF | 31KB Food Hygiene Information Scheme - Annex A PDF | 405KB Food Hygiene Information Scheme - Annex B PDF | 1.6MB Did you find this helpful? We would love to hear from you. Yes No Your feedback Submit feedback Thank you for your feedback! If you like you can share this page with others: Share on Facebook Share on Instagram Share on X (formerly Twitter) Share on LinkedIn Share via Email Copy Page Link