Our scientific research and evidence

Find our scientific research and evidence, freedom of information requests and access our open data.

Topic
Type

Showing 433 to 444 of 590 results

Food incidents, Guidance, Local Authorities, Regulation and legislation, Policy update, Report
26 July 2017

Annual report of Incidents 2016/17
Guidance, Regulated products, Regulation and legislation, Enforcement letter, Local Authorities, Report
13 July 2017

FSS/ENF/17/018 - Legislation to prohibit the use of 45 epoxy dec-2(trans)-enal in foods - July 2017
Report
6 July 2017

Food in Scotland Consumer Tracking Survey Wave 2
Report
6 June 2017

Identifying and understanding the factors that can transform the retail environment to enable healthier purchasing by consumers
Guidance, Regulation and legislation, Food Hygiene Information Scheme, Food safety, Local Authorities, Report
1 June 2017

​RetailSafe
Guidance, Regulation and legislation, Report
1 May 2017

​Cereals - Best Practice For Pesticide Residue Minimisation
Report
28 April 2017

SFELC Annual report 2016-2017
Guidance, Regulated products, Regulation and legislation, Strategy documents, Report
1 March 2017

​Disclosures Report April to September 2016
Report
1 March 2017

​The capacity and pathogenic potential of bacteria that internalise into plant tissue

FSS co-funded the studies to investigate the capacity and pathogenic potential of bacteria that internalise into plant tissue.
Guidance, Regulated products, Regulation and legislation, Audit programme, Local Authorities, Report
1 March 2017

​National Feed Enforcement Priorities for Scotland 2017-2018
Audit programme, Guidance, Regulation and legislation, Food Hygiene Information Scheme, Food safety, Local Authorities, Report
15 February 2017

E Coli Protocol
Guidance, Regulated products, Regulation and legislation, Enforcement letter, Local Authorities
20 January 2017

​FSS/ENF/17/002 - Changes to Chinese Food Law - Requirement for harmonised Export Health