Our scientific research and evidence

Find our scientific research and evidence, freedom of information requests and access our open data.

Topic
Type

Showing 265 to 276 of 592 results

Audit programme
23 May 2019

1216 - Mr Robin Mrs Alison Tuke (t/a Pasture-to-Plate) - March 2019
Audit programme
23 May 2019

1743 - Euro Fast Food Distribution Ltd - March 2019
Audit programme
14 May 2019

1725 - Frank Yorke & Grant Yorke - (February 2019)
Audit programme
14 May 2019

1685 - Aberdeenshire Larder Limited - February 2019
Audit programme
14 May 2019

1214 - Fresh Select Limited- February 2019
Audit programme
14 May 2019

1659 - SAC Commercial Ltd - February 2019
Audit programme
13 May 2019

1585 - Mull Slaughterhouse Ltd - February 2019
Audit programme
13 May 2019

1664 - Hugh Black & Sons Ltd - February 2019
Audit programme
10 May 2019

1738 - Braehead Food Ltd - February 2019
Report
16 April 2019

Consumer forums: Perceptions of food safety risks

The aim of this project was to conduct qualitative analysis to ascertain knowledge, perception of risk and level of concern about issues related to food safety (such as, unpasteurised dairy products and rare burgers).
Audit programme
7 April 2019

1176 - Food Store Ltd (t/a King Foods Butchery) - May 2019
Guidance, Regulation and legislation, Regulated products, Enforcement letter, Local Authorities, Report
2 April 2019

FSS/ENF/19/004 - The Food Standards and Hygiene (Miscellaneous Amendments) (Scotland) Regulations 2019