FROST: Fridge Recording Over Set Time

Report on the findings from FROST, a citizen science project conducted by Food Standards Scotland (FSS) between August 2023 and May 2024

Summary

This report presents the findings from FROST, a citizen science project conducted by Food Standards Scotland (FSS) between August 2023 and May 2024. Data from over 350 households across Scotland revealed that, on average, fridge temperatures are too high, putting the public at increased risk of foodborne illness.

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