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Live Scottish Shellfish Classification Document (RMP List)
E Coli Classification Protocol
This classification protocol is intended to give direction on the classification of shellfish harvesting areas programme run by Food Standards Scotland under Regulation (EC) 854/2004.
Managing Shellfish Toxin Risks in the Scallop Sector
This document provides information intended to assist enforcement officers and food businesses in the scallop sector in order to ensure compliance with toxin standards set out in Regulation (EC) 853/2004.
Managing Shellfish Toxin Risks
This guidance document is intended to help food businesses manage the risks associated with biotoxins in live bivalve molluscs.
Shellfish Results - Week Ending 29 March 2024
Shellfish Results - Week Ending 22 March 2024
Annual Classification Document - 2024-2025 - All Sites
Shellfish Results - Week Ending 15 March 2024
Shellfish Results - Week Ending 08 March 2024
Shellfish Results - Week Ending 01 March 2024
Shellfish Results - Week Ending 23 February 2024
Shellfish Results - Week Ending 16 February 2024