Publications
A hub for business guidance publications
Allergens, Food safety
Supplementary guidance to applicants for assessment of Cell Cultivated Products (CCP) in food: Allergenicity & Nutrition
Food safety, Regulation and legislation
Cell-cultivated products: classification and HACCP principles
Audit programme
Vet Audit - Audit Summary - W W Wales Limited (1672) - December 2025
Audit programme, Enforcement letter, Local Authorities
Angus Council – Enforcement Actions Audit – Audit Findings Presentation - December 2025
Imports and exports, Regulation and legislation
UK – India Free Trade Agreement (FTA) – Joint FSS and FSA Section 42 advice
Approved establishments, Food safety, Guidance
Vet Management - Portfolio - Exports - BSE NR FBO Communication Letter
Local Authorities, Tools and training
New FSS website toolkit
Audit programme
Vet Audit - Audit Summary - Carmichael Estate Farm Meats (1641) - November 2025
Scottish Manual for Official Controls
Action Note 2025/11/01: Chapter 2.7: SRM Controls BSE Negligible Risk (NR) status
Audit programme
Vet Audit - Audit Summary - Dunbia UK (1598) - November 2025
Audit programme
Vet Audit - Audit Summary - Carmichael Estate Farm Meats (1641) - November 2025
Audit programme, Enforcement letter, Local Authorities