Publications
A hub for business guidance publications
Audit programme
1152 - B&M Sausages - Audit Summary - 2021/22
Audit programme
1585 - Mull Slaughterhouse - Audit Summary - 2021/22
Audit programme
1516 - Shotts Abattoir - Audit Summary - 2021/22
Audit programme
1692 - W G Young - Audit Summary - 2021/22
Audit programme
1745 - Supreme Food Processors - Audit Summary - 2021/22
Imports and exports
Live Bivalve Mollusc Production Site Identification Number (SIN) codes
Guidance, Regulation and legislation, Report
Chicken curry recipe card
Policy update
UK – Australia Free Trade Agreement (FTA) – joint FSS and FSA Section 42 advice
Policy update, Transparency data
UK – New Zealand Free Trade Agreement (FTA) – joint FSS and FSA Section 42 advice
Shellfish results - week ending 16th December 2022
Shellfish Results - week ending 09 December 2022
Audit programme, Annual report and accounts