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Guidance, Regulation and legislation, Allergens, Free From, Local Authorities
1 May 2016

Shellfish Results - week ending 20 May 2016

Food Hygiene Information Scheme, Food safety, Guidance, Local Authorities
1 May 2016

​CookSafe update - Section 4 - House rules - Cleaning

Food Hygiene Information Scheme, Food safety, Guidance, Local Authorities
1 May 2016

CookSafe - Section 4 - House rules - Cross contamination prevention

Guidance, Regulation and legislation, Regulated products, Food Hygiene Information Scheme, Food safety
1 May 2016

​Hot Holding Record

Food Hygiene Information Scheme, Food safety, Guidance, Regulated products, Regulation and legislation
1 May 2016

​Delivery Record

Allergens, Free From, Guidance, Regulation and legislation
1 May 2016

Shellfish Results - week ending 12 May 2017

Food Hygiene Information Scheme, Food safety, Guidance
1 May 2016

​Monthly Probe Thermometer Check

Food Hygiene Information Scheme, Food safety, Guidance, Local Authorities
1 May 2016

CookSafe - House Rules - ​Personal Hygiene

Audit programme, Enforcement letter, Guidance, Local Authorities, Regulation and legislation
21 April 2016

​FSS/ENF/16/006 – LAEMS Returns 2015/16

Imports and exports, Enforcement letter, Guidance, Local Authorities, Regulation and legislation
18 April 2016

​FSS/ENF/16/005 - Exports of food products to China - Resumption of live crabs export to China

Guidance, Regulated products, Regulation and legislation, Enforcement letter, Local Authorities
7 April 2016

​FSS/ENF/16/004 - Use of Cardboard Tubes for the Preparation of Doner Kebabs

Guidance, Regulated products, Regulation and legislation, Food Hygiene Information Scheme, Food safety, Audit programme, Local Authorities
4 April 2016

FSS Audit Reports for April 2016