Official Control Verification (OCV)

Summary

The Official Controls Verification (OCV) Guidance provides a methodology to be applied when undertaking official control activities within establishments subject to approval under Regulation (EC) No 853/2004 in Scotland. 

Its objective is to provide a framework which, when uniformly applied across all Competent Authorities in Scotland, will ensure a methodical and consistent approach that meets the requirements of the legislation, secures a high level of public health protection and protects the reputation of Scottish food businesses.

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