​Guidance on producing, harvesting and importing edible snails for human consumption

Summary

Snails for human consumption are defined in paragraph 6.2, Annex I of Regulation (EC) No. 853/2004 as meaning: terrestrial gastropods of the species Helix pomatiaLinné, Helix aspersaMuller, Helix lucorum and species of the family Achatinidae. Annex I of this document contains more, general information on these species of snail.

Marine gastropods are not covered by this guidance.

Did you find this helpful? We would love to hear from you.
Thank you for your feedback!