Breadcrumb Home Business guidance Running a food business Publications Action Note: Residues: Chapter 5 Published date: 4 December 2024 Summary This Action Note (AN) is in relation to recent unassayable RIM samples that have arisen during the transit from abattoir to the laboratory. Action Note: Chapter 5: Residues DOCX | 811KB Did you find this helpful? We would love to hear from you. Yes No Your feedback Submit feedback Thank you for your feedback! If you like you can share this page with others: Share on Facebook Share on Instagram Share on X (formerly Twitter) Share on LinkedIn Share via Email Copy Page Link
