For safe food and healthy eating
Year of Young People
If you run a food business – whether it’s in production, manufacture, retail or catering – this section can help you produce safe food and meet your legal requirements too.
Our Food Safety and regulation pages cover all of our advice and guidance for business, industry and Local Authority enforcement officers.
Whatever your business type, our website has advice on producing safe food.
This section gives you all the advice you need to start a new food business.
We work closely with Local Authority enforcement officers to make sure food law is applied throughout the food chain.
SFCIU is the dedicated incidents, investigations and intelligence gathering arm of Food Standard Scotland.