Governance publications hub

Reports and other publications relating to our governance, such as our annual report and accounts, freedom of information requests, audits, transparency data.

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Guidance, Regulated products, Regulation and legislation, Enforcement letter, Local Authorities
16 May 2017

​FSS/ENF/17/014 - Labeling of GM Soya Bean Oil in Catering Establishments

Food Hygiene Information Scheme, Food safety, Guidance, Regulation and legislation
15 May 2017

Micro criteria for foods For Food Businesses

Allergens, Free From, Guidance, Regulation and legislation
1 May 2017

Shellfish Results - week ending 28 April 2017

Strategy documents
1 May 2017

​A strategy for reducing foodborne illness in Scotland

Allergens, Free From, Guidance, Regulation and legislation
1 May 2017

Shellfish Results - week ending 19 May 2017

Guidance, Regulation and legislation, Report
1 May 2017

​Cereals - Best Practice For Pesticide Residue Minimisation

10 April 2017

Shellfish Harvesting Classifications Scotland: 2017/18

Guidance, Regulated products, Regulation and legislation, Enforcement letter, Local Authorities
30 March 2017

​FSS/ENF/17/012 - Use of E155 on cooked Chicken Products

Guidance, Regulated products, Regulation and legislation, Enforcement letter, Local Authorities
28 March 2017

​FSS/ENF/17/011 - Local Authority Enforcement Monitoring Systems

Guidance, Regulated products, Regulation and legislation, Enforcement letter, Local Authorities
21 March 2017

​FSS/ENF/17/008 - Freedom of Information Act 2000

Guidance, Regulated products, Regulation and legislation, Enforcement letter, Local Authorities
21 March 2017

​FSS/ENF/17/009 - Reporting of serious localised food hazards

1 March 2017

Shellfish Results - week ending 18 March 2016