Governance publications hub
Reports and other publications relating to our governance, such as our annual report and accounts, freedom of information requests, audits, transparency data.
Guidance, Regulation and legislation, Food Hygiene Information Scheme, Food safety
COVID-19 Plant Operating Guidelines
Audit programme
1725 - Frank Yorke & Grant Yorke - February 2020
Audit programme
1641 - Richard Carmichael of Carmichael (t/a Carmichael Estate Farm Meats) - February 2020
Audit programme
1685 - Aberdeenshire Larder Limited - February 2020
Audit programme
1744 - We Hae Meat Ltd (1744) - February 2020
Audit programme
1214 - Fresh Select Limited- February 2020
Audit programme
1680 - Simpon Howie Butchers Ltd - February 2020
Shellfish Results - week ending 20 March 2020
Audit programme
1190 - Simpson Gamae Ltd - January 2020
Audit programme
1757 - Border Meats Ltd - January 2020
Audit programme
1533 - John Scott Meat (Paisley) Limited (t/a W.M Bosomworth) - January 2020
Audit programme