Shellfish reporting,
Shellfish
Shellfish Official Control Monitoring Results
Information on E. Coli, Biotoxin and Phytoplankton Shellfish Results.
This open data set is published via the Scotlands Aquaculture website and can be exported in to CSV format - Scotland's Aquaculture | Shellfish Species Area Classification
- Coverage
- Scotland
- License
- Site ID
- FS0003
- Update period
- Weekly
- Search keywords
- Classification, Hygiene, Monitoring, Production, Shellfish
- Activity
- Policy, Regulation
Food Standards Scotland launches new food allergy alert service during World Allergy Week
Food allergies are becoming increasingly common, and recent consumer research commissioned by Food Standards Scotland shows that 15% of people surveyed either have a food allergy themselves or have someone in their household with a food allergy*.