Request
1. What inspections activities does the Food Standards Scotland perform?
2. How many inspections (of each type if possible) were performed in 2019/20?
3. How many inspectors do you employ, and what was the annual cost of these inspectors in 2019/20?
4. Do you use third parties to perform these inspections? If so, who did you use, and what was the annual spend in 2019/20?
5. What information management system, if any, do you use to manage the inspections, and what was the annual spend on this in 2019/20
Response
Please see the Annex for the information requested.
