Alex wants to eat more wholegrain foods:
Alex would like to eat more wholegrain foods but sticks mainly to white bread, pasta, rice and potatoes without skin, because that’s what others in their family prefer.
Following the 3 tips above, Alex could take action to:
- set a goal to eat more wholegrain foods and make a plan that they will add a wholegrain ingredient to at least one meal every week.
- consider that others in their family don’t like wholemeal bread or pasta, so they could try to pick wholegrain foods that the others may enjoy, like 50:50 bread or a mix of white and wholemeal pasta
- keep track of all the wholegrains that everyone enjoyed
To maintain the healthy change, Alex could use the following prompts:
- place wholegrain options at the front of the cupboard where they are easy to see, so they are prompted to eat them. Put other non-wholegrain foods out of sight or buy less of them to make choosing the healthier option easier.
- leave reminders about eating more wholegrain foods (e.g. put a note on the cooker as a reminder to add wholegrain food to each meal, or a sticker on their wallet to buy these items when shopping etc). Noticing these prompts in the moment will help remind them to take action.
- try to eat wholegrain foods regularly to build new habits, like having wholemeal pasta one day a week and wholegrain rice another, to build a routine. This might have to be done every day for a month before it starts to feel ‘normal’.