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Guidance for Trichinella testing in feral wild boar
This leaflet provides guidance for hunters on Trichinella testing procedures for feral wild boar carcasses.
Radioactivity in Food and the Environment (RIFE) report 2019
Food Crime Strategic Assessment 2020
Handwashing Consumer Tracker wave 1
National Enforcement Priorities 2020-2021 Scotland
EU Exit - Registration and Inspection of Fishing Vessels
Letter for Fishing Vessel Owners in Scotland
Japan - Trade in Animal and Related Products and Official Feed and Food Controls
Quarterly Incidents Report - January - March 2020
Food Standards Scotland (FSS) has today published a summary of incidents, food product recalls and allergy alerts between January and March 2020.
Childminders - Food Business Registration Form
COVID-19 Plant Operating Guidelines
Campylobacter: Estimating the healthcare cost of gastrointestinal infection in Scotland
This report, produced by HPS on behalf of FSS, assessed the direct healthcare costs associated with campylobacter infection in Scotland.
Campylobacter: Estimating the burden of gastrointestinal infection in Scotland using data linkage
This report, produced by Health Protection Scotland (HPS) on behalf of FSS, outlines the data linkage for laboratory confirmed campylobacter cases in Scotland during the 5-year period 2013-2017.
