For safe food and healthy eating
Food Incidents
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Quarterly Incidents Report - April to June 2019
Shellfish Results - week ending 12 July 2019
Board Member Gifts and Hospitality Register
Manual for Official Controls
The Manual for Official Controls (MOC) provides details of the tasks, responsibilities and duties of Food Standards Scotland (FSS) staff and veterinary contractors undertake in approved establishments.
Shellfish Results - week ending 05 July 2019
1737 - Galloway Foodservice- May 2019
1170 - Pak Poultry Limited - May 2019
1584 - Border Meats Ltd (t/a Lockerbie Abattoir) - May 2019
1750 - J Gilmour & Co Limited - May 2019
1751 - Clanmill Ltd (t/a Original Doner Kebab) - May 2019
1542 - John Robertson & Sons (Hamcurers ) Ltd - May 2019
1136 - Quality Pork Processors Limited - May 2019