Read more about food labelling regulations and the extra measures that apply in Scotland.
Packaging and labelling
Consumers have the right to know exactly what food and drink they're buying and eating. Using correct packaging and clear and accurate food labelling is really important
In this section:
Food label regulations
The FIC Regulation (Regulation (EU) No 1169/2011), explains how food labels and other information should be presented to consumers. Its goal is to help people make informed decisions about what they eat and to use food safely.
The FIC 2014 explain how the rules are enforced in Scotland. They also set out how food information laws are monitored and enforced. A summary guidance of FIC 2014 is available.
Since 1 April 2015, under the Food (Scotland) Act 2015, food businesses must report any breach of food information law to Food Standards Scotland. Failing to do so is an offence, and this duty matches the requirement to report unsafe food.
Since January 2016, food enforcement authorities in Scotland can seize or hold food if they think the food information rules have been broken. This is similar to how unsafe food is handled.
However, if the problem is with the food label or information, a sheriff can decide to have it corrected instead of removing the food.
These measures do not currently apply to the rest of the UK.
Nutrition declarations
Information and guidance on displaying nutrition declarations on packaging.
Allergen labelling
Information for food businesses who make or sell food that contains any of the main 14 allergens.
Latest news and alerts
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Alert
Aldi recalls Gianni’s Cheeky Monkey Ice Cream because of undeclared wheat (gluten)
Alert
Tubbees Slushees recalls Nutella Brownie Jar because of undeclared peanuts and nuts
Tubbees Slushees is recalling Nutella Brownie Jar because it contains peanuts, almonds and walnuts which are not mentioned on the label.
News
New research reveals both risks and benefits in reducing meat and dairy for Scotland’s children
A new report from Food Standards Scotland (FSS) reveals that reducing meat and dairy consumption can help meet the Scottish Dietary Goals and climate targets, however, without replacement with other nutrient-rich foods, it may worsen existing nutrient insufficiencies, particularly for young people.
Alert
Booker recalls Jack’s Mature Cheddar & Red Onion Hand Cooked Crisps because of undeclared milk
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