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FSS Audit Reports for February 2016
Eat Safe award consumer brochure
Information leaflet on the Eat Safe Award Scheme for consumers
Eat Safe award trade brochure
Guidance leaflet on the Eat Safe Award Scheme for food businesses.
Campylobacter wild game project - University of Edinburgh
Project to determine the prevalence of campylobacter species in wild game pheasants processed in Approved Game Handling Establishments (AGHE) in Scotland.
FSS/ENFTS/16/001 - Animal Feed Review in Scotland - 21 January 2016
FSS/ENF/15/015 - Food Standards Scotland position: Rare Burgers
Crustaceans from Bangladesh - Trade in Animal and Related Products Declaration
FSS/ENF/15/014 - Update: Food Contact Materials
Food contact materials
FSS/ENF/15/013 - Enforcement breaches in relation to Use By dates
Use By dates
FSS/ENF/15/11 - Cross Contamination Guidance
Review of the currently available field methods for detection of marine biotoxins in shellfish flesh
This project was funded by Food Standards Scotland and Food Standards Agency to review the status of currently available rapid, field testing methods for detection of marine biotoxins in flesh in shellfish.
Elderly Food Hygiene Report - May 2014
