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FSS investigation leads to conviction of Scottish tea fraudster

Food Standards Scotland (FSS) has welcomed the conviction of Thomas Robinson, 52, who was found guilty on two counts of fraud totalling nearly £600,000 following an extensive investigation by the Scottish Food Crime and Incidents Unit.

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FSS and the FSA publish new advice for businesses on using ocean bound plastics for food packaging

Today (Thursday, May 8), the Joint Expert Group for Food Contact Materials (FCMJEG) has published its assessment on the use of ocean bound plastics (OBP) in food contact materials (FCMs) including food packaging for meat, poultry and fish sold in supermarkets.

Continue reading FSS and the FSA publish new advice for businesses on using ocean bound plastics for food packaging

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FSS statement on CMA final market study report on the infant formula market

Food Standard Scotland (FSS) is aware of the Competition and Markets Authority’s (CMA) final market study report on the infant formula market and the recommendations made in respect of the regulations on infant formula and follow-on formula.

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Alarming diet trends among Scottish children highlight urgent need for action

A new comprehensive survey, Dietary Intake in Scotland’s Children (DISH), paints a concerning picture of the dietary habits of children and young people aged 2 to 15 in Scotland.

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Consultation on correcting references in the Food Safety Act 1990

FSS is consulting on proposals to amend the Food Safety Act 1990 to fix a minor deficiency which has arisen now that the UK is no longer a member of the European Union.

Continue reading Consultation on correcting references in the Food Safety Act 1990