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FSS/ENF/24/002 - Guidance on the Management of Outbreaks of foodborne illness in Scotland

FSS/ENF/24/002 - Guidance on the Management of Outbreaks of foodborne illness in Scotland

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Action needed to prioritise health in Scotland’s food environment

Public Health Scotland and Food Standards Scotland welcome the Scottish Government’s consultation on the proposed regulations to restrict the promotion of foods high in fat, sugar, or salt.

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Shellfish Results - Week Ending 23 February 2024

Shellfish Results - Week Ending 23 February 2024

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Transforming our food environment: a spotlight on promotions

Transforming our food environment: a spotlight on promotions

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Food crime prevention strategic plan 2024-27

Food crime prevention strategic plan 2024-27

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1598 – Dunbia UK – Audit summary – December 2023

1598 – Dunbia UK – Audit summary – December 2023

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1184 – The Ardgay Game Factory Ltd – Audit summary – December 2023

1184 – The Ardgay Game Factory Ltd – Audit summary – December 2023

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1724 – Scott Brothers (Dundee) Ltd – Audit summary – January 2024

1724 – Scott Brothers (Dundee) Ltd – Audit summary – January 2024

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1529 – Halls of Scotland Ltd – Audit summary – January 2024

1529 – Halls of Scotland Ltd – Audit summary – January 2024

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Meet Cristina Matei - FSS Official Veterinarian

Food Standards Scotland (FSS) has started a new recruitment campaign to encourage more qualified veterinarians to consider becoming an Official Veterinarian (OV). The following blog from FSS OV Cristina Matei details what she enjoys about working in the public sector.

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Monitoring of Handwashing Practices in Food Premises

Monitoring of Handwashing Practices in Food Premises

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