For safe food and healthy eating
Eat Well, Your Way
Report a food crime
Citizen Space
Find out more about how we conduct our research, or search our publications by topic, title, type, or format.
Learn more about our research
Showing 1813 - 1824 of 1963
A survey of parasitic nematodes in maricultured finfish in Scotland - except salmon
Whole genome molecular epidemiology of E.coli O157 isolates from humans, food and the environment
Review of food hygiene regulatory regimes in the Scottish wild game sector
Review of the risk management practices employed throughout the fish processing chain in relation to controlling histamine formation in at-risk fish species in Scotland
The Food Information (Scotland) Regulations 2014
These Regulations make provision for a purpose mentioned in section 2(2) of the European Communities Act 1972,
Shellfish Harvesting Classifications Scotland: 2014/15
An assessment of out of home food and drink purchase in Scotland
North of Scotland Food Liaison Group Terms of Reference
Risk Rating Scheme Working Group Terms of Reference
Study to investigate the effect of General Anaesthesia on the Paralytic Shellfish Poisioning (PSP) Bioassay
Placing on the Marketing Animal Feed EU Regulation 767/2009
To provide advice on the interpretation and implementation of certain aspects of EU Regulation 767/2009 on the placing on the market and the use of feed.
Food and Drink Businesses supplying Feed Regulation 183/2005
Summary of Requirements for Food and Drink Businesses that Supply Material for Animal Feed Use (Regulation 183/2005 on Feed Hygiene).
