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Cleaner farm, better flocks poster
HACCP Model Documents for Meat Producers
Monitoring Programme for Algal Toxins in Shellfish from Scotland
Feed Hygiene EC Regulation 183/2005
Measurement of Trace Metals in Crustacea and Bivalve Molluscs in Support of the MV Jambo Environmental Monitoring Programme
Risk Assessment of Inshores/fish sites
ASP Risk Assessment Integrin
ASP Risk Assessment
Scallops Portion Size Study
Prevalence of Faecal Shedding on Scottish Beef Cattle Farms of Verocytotoxigenic Escherichia Coli Serotypes: O26, O103, O111, O145
Comparison of Human and Cattle E. coli O26 Isolates by Pulsed Field Gel Electrophoresis (PFGE)
Continued Monitoring of PAH in Loch Leven