Search Results
4384 Results found for “”
Publication
FSS Board Meeting - 20 March 2024
FSS Board Meeting - 20 March 2024
Publication
Shellfish Results - Week Ending 08 March 2024
Shellfish Results - Week Ending 08 March 2024
Continue reading Shellfish Results - Week Ending 08 March 2024
Page
Page
Publication
Design of the shopping basket survey
Design of the shopping basket survey
News
British Science Week 2024 - Q&A with Lucy Smythe
To celebrate British Science Week, Lucy Smythe, Scientific Advisor for Chemical Contaminants and Regulated Products talks about her role at Food Standards Scotland (FSS).
Continue reading British Science Week 2024 - Q&A with Lucy Smythe
Page
Information Relating to Meat Found to be Unfit for Human Consumption in Scottish Abattoirs/Meat Plants
Information Relating to Meat Found to be Unfit for Human Consumption in Scottish Abattoirs/Meat Plants
News
Amendments to high risk food and feed of non-animal origin regulation: review 2
These regulations came into force on 7 March 2024.
Continue reading Amendments to high risk food and feed of non-animal origin regulation: review 2
Publication
Whistleblowing Disclosures 2022-23
Whistleblowing Disclosures 2022-23
News
New research shows existing dietary advice can help us meet climate change mitigation goals
New research reveals that Scotland could make significant progress towards the Climate Change Committee’s (CCC) targets for reduction in meat consumption, by following existing dietary advice shown in the Eatwell Guide
Publication
Modelling the impact of reductions in meat and dairy consumption on nutrient intakes and disease risk
Modelling the impact of reductions in meat and dairy consumption on nutrient intakes and disease risk