Search Results

Employing Source Attribution and Molecular Epidemiology to measure the impact of interventions on human campylobacteriosis in Scotland 2012

Food Standards Scotland, The Food Standards Agency (FSA), The Royal Veterinary College (RVC), The Department for Environment, Food & Rural Affairs (Defra), the Animal and Plant Health Agency (APHA), local authorities and the pet food supply chain are all continuing to take the situation extremely seriously and all potential causes…

Natural Instinct recalls several products containing duck because salmonella has been found in the products

Employing Source Attribution and Molecular Epidemiology to measure the impact of interventions on human campylobacteriosis in Scotland

Morrisons recalls Onion Bhaji and Mango Chutney snack pot because of undeclared wheat

Helen Browning’s recalls Helen Browning’s Organic Corned Beef due to contamination with Listeria monocytogenes

Food Standards Scotland announces the first new appointments to its Board since it was formed in 2015. This follows the launch of its six year Strategy to 2026, which focuses on issues that matter most to people in Scotland including improving the Scottish diet.

Shellfish Results - week ending 25 June 2021

Covid Infected Food

Rhynds of Elgin Abattoir

Origin of Scottish Beef