Publications

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Showing 817 - 828 of 1963

Research report

Campylobacter: Estimating the burden of gastrointestinal infection in Scotland using data linkage

This report, produced by Health Protection Scotland (HPS) on behalf of FSS, outlines the data linkage for laboratory confirmed campylobacter cases in Scotland during the 5-year period 2013-2017.

Research report

Factors affecting variations in campylobacter disease rates in Scotland

This study was commissioned to be undertaken by the University of Aberdeen to understand why there are differences in disease incidence between more and less deprived populations, and to obtain an up to date picture of campylobacter infection in Scotland.

Shellfish results

Shellfish Results - week ending 28 February 2020

Publication

Food Chain Information for Farmed Game

Publication

Food chain information for pigs

Publication

​Food chain information for poultry

Legislation and Regulation

​Multi Annual National Control Plan

The Multi-Annual National Control Plan (MANCP) for the UK details the roles and responsibilities of the different authorities and organizations involved in monitoring compliance with, and enforcement of, feed and food law, animal health and welfare rules a

Enforcement letter

FSS/ENF/20/004 - Desktop Sampling Audit Report

Publication

Food allergies survey results

The results of a survey we conducted in partnership with Young Scot to understand the experiences and opinions of young people in Scotland relating to food allergies.