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FSS/ENF/17/011 - Update 2 - Local Authority Enforcement Monitoring System LAEMS returns 2016-17
Intersessional Papers
EPC spend over 500 16/17
Shellfish Results - week ending 16 June 2017
SFELC Minute 9 June 2017
FSS/ENF/17/017 - LA Information Gathering Questionnaire
SFELC Minute 7 April 2017
FSS/ENF/17/016 - Amendment to Food Standards Training Manual 2017 - Additives in non-prepacked bread
Identifying and understanding the factors that can transform the retail environment to enable healthier purchasing by consumers
Identifying and understanding the factors that can transform the retail environment to enable healthier purchasing by consumers.
RetailSafe
RetailSafe has been designed for retailers in Scotland handling unwrapped high-risk foods.
Approvals Pilot Working Group Terms of Reference
FSS/ENF/17/015 - Traceability and consumer information for fish landed in Scotland