Publications

Guidance

Food allergen labelling and information requirements technical guidance

This publication aims to help food businesses follow allergen information and, where required, labelling requirements. It will also help authorised food officers enforce these measures.

Guidance

Guidance on labelling of food sold prepacked for direct sale

Publication

Public Health Nutrition Strategy

The strategy formally sets out our revised approach to addressing our statutory objective to improving the diet of the population in Scotland.

Publication

Food Standards Scotland Environmental Policy

Publication

Food Standards Scotland Health and Safety Policy