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FSS/ENF/22/006 - Labelling and composition changes in response to supply chain disruption - Update - Sunflower Lecithins
FSS/ENF/22/005 - Labelling and composition changes in response to supply chain disruption - Sunflower Oil
FSS/ENF/22/004 - Local Authority End of Year Return 2021-2022
FSS/ENF/22/003 - Consultation on revisions to the FSS opinion on five novel food smoke flavouring authorisations
FSS/ENF/22/002 - SND FTE Functionality Update
FSS/ENF/22/001 - Sale of food supplement products containing an unauthorised novel food Serratiopeptidase
FSS/ENF/21/009 - Importation and placing on the market of foods that do not conform to UK food additives requirements
FSS/ENF/21/008 - Prepacked for Direct Sale (PPDS) - Changes to Allergen Labelling Requirements
FSS/ENF/21/007 - Scottish National Database - Data retention
FSS/ENF/21/006 - Update on the current position on insects intended for human consumption
FSS/ENF/21/005 - Update of FSS advice on the consumption of raw / lightly cooked eggs
FSS/ENF/21/003 - Upgrade of the Scottish National Database (‘SND’) to SND 2.5