Publications

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Results

Showing 133 - 144 of 1813

Research report

Pre-packed for direct sale (PPDS) consumer research

This research focuses on legislation that requires foods that are pre-packed for direct sale (PPDS) to clearly display the name of the food and a full ingredients list with the 14 regulated allergens emphasised within the list.

Action Notes

Action Note 2023-08-01 Chapter 2.4 - PMI - Poultry Condition Cards

Audit report

1110 – Donald Russell Ltd – Audit Summary – July 2023

Shellfish results

Shellfish Results - Week ending 04 August 2023

Guidance

Industry guidelines for the food additive glycerol (E 422) in slush ice drinks

Research report

Consumption of discretionary foods and drinks and other categories of dietary concern in adults (16+ years)

This report provides up-to-date information on the consumption of discretionary foods and additional categories considered within policy proposals for the restriction of promotions.

Audit report

1103 – Neerock Ltd – Audit Summary – July 2023

Shellfish results

Shellfish Results - Week Ending 28 July 2023

Declarations

Trade union - Facility time publication requirements 2022-23

Publication

Risk assessment: The risk to vulnerable consumers from Listeria monocytogenes in ready-to-eat smoked fish

This risk assessment was requested to provide evidence to support a review of the advice for vulnerable consumers on the risk of eating ready-to-eat smoked fish. 

Shellfish results

Shellfish Results Week Ending 21 July 2023

Consultations

UK accession to the Comprehensive and Progressive Trans-Pacific Partnership (CPTPP): FSS and FSA call for evidence