This section provides information on how we will fulfil our role as a Scottish regulator to support delivery of a key FSS strategic priority to enable responsible food businesses to flourish.
Whether you work in a food business or you are a consumer interested in food law, there are general requirements, which are listed on this page
Much of the detailed legislation on food safety and standards originates in the European Union, and this section details important aspects.
This section details proposed changes to EU food and feed law, international Codex standards, and associated domestic policy and legislation where rapid input from stakeholders in Scotland is required.
FSS is committed to reducing regulatory burdens where possible in line with the Scottish Government’s approach to better regulation, which is detailed on this page.
A useful guide for food businesses, professionals and consumers on food and feed law in Scotland.
This section includes details on The Food (Scotland) Act 2015 which establishes FSS’s purpose and responsibilities.