Food Standards Scotland are launching a 4 week consultation on the draft Caseins and Caseinates (Scotland) Regulations 2016.
Food Standards Scotland supporting education professionals to deliver healthy eating and food safety messages to Scotland’s schoolchildren
Food Standards Scotland (FSS) is enlisting the support of the country’s education professionals as it continues to deliver its key healthy eating and food safety messages to school pupils across Scotland.
On 14 September 2016 Food Standards Scotland (FSS) issued a food alert for action (FAFA) for all products produced by Errington Cheese Ltd. That decision was not taken lightly. FSS is fully aware of the impact on the business, but its priority is to protect public health.