News and alerts
Food Standards Scotland’s news and food alerts, including product recalls and allergy alerts.
News
Food Standards Scotland urges businesses to be vigilant on food crime during COVID-19 pandemic
Food Standards Scotland is highlighting to food and drink businesses in Scotland to be alert for potential food crime activity in their supply chains, as its Scottish Food Crime and Incidents Unit (SFCIU) is aware, via recent reports, that COVID-19 circumstances has created a factor or motivation for food crime.
News
Food Standards Scotland urges farmers to watch out for lead poisoning following increase in on-farm incidents
Food Standards Scotland is highlighting the risks of lead sources on farms, after reports to its Scottish Food Crime and Incidents Unit (SFCIU) in the last three months have already surpassed the whole of the last recording year.
News
Food Standards Scotland training tool helps local authorities and industry cater to consumers with food allergies
Food Standards Scotland has developed a new online training tool to improve awareness about food allergens in manufacturing and catering settings.
News
FSS Board Meeting - 10 June 2020
The next board meeting will take place on 10 June 2020
News
New research improves understanding of campylobacter infection in Scotland
Food Standards Scotland (FSS) has published new research on campylobacter - the most common cause of bacterial food poisoning in Scotland - which provides important new evidence on those at greater risk of infection and severe illness, and the estimated healthcare cost of infection.
Continue reading New research improves understanding of campylobacter infection in Scotland