Local Authority Enforcement
Food Standards Scotland works closely with local authority enforcement officers to make sure food law is applied throughout the food chain.
This site provides information on food safety legislation, and provides enforcement officers with all the tools they need to ensure that food safety and legal requirements are maintained and monitored in their area.
Food Standards Scotland is involved all along the food chain to ensure that what ends up on your plate is safe and is what it says it is. We are here to help you make informed choices when it comes to what and where to eat.
Report an incident or download the Food Incident Report Form
The Scottish Food Enforcement Liaison Committee was set-up to co-ordinate food law enforcement, sampling and surveillance activities of Scottish local authorities and comprises representatives of central and local government, consumers and industry.
For information on Local Authority Audit by Food Standards Scotland, see our Audit pages.
For Approved Premises, see our Approvals pages
The responsibilities of all the enforcement authorities in the UK are set out in the Single Integrated National Control Plan for the UK
Guidance and Information
- Additives & E numbers
- Animal Feed
- Banned & restricted products
- Composition of food
- Food Allergy
- Food Contact Materials
- Food Fraud
- Food Hygiene
- Food Poisoning
- Food Safety
- Food Standards
- Healthy Eating
- Meat & Livestock
- Novel foods
- Science & Evidence
- Vitamins & Minerals
20 February 2017
Food Standards Scotland (FSS) has today published a summary of food product recalls or withdrawals between October and December 2016.
17 February 2017
Food Standards Scotland has today (17 February 2017) issued three shellfish consultations as part of a wider review to ensure effective and sustainable future official controls delivery.
11 February 2017
Food Standards Scotland understands that Errington Cheese Ltd has commenced sale of certain batches of Corra Linn cheese.
Publications & Resources