For safe food and healthy eating
What’s your kitchen crime?
1 June 2015
If you're a butcher, or you work in a butcher's shop, this ButcherSafe pack will help.
ButcherSafe is for butchers who handle or produce both raw and ready-to-eat food. This manual places strong emphasis on the control and protection of ready-to-eat food.
By reading this manual and following the instructions, you will be able to develop procedures which will fit your needs, keep food safe and comply with the law.
This section contains guidance and templates to help you write your own House Rules building on your day-to-day safe working practices.
Food safety isn't just about eating out; it's about keeping you and your family safe in the home too.