News & Alerts
Search through all of Food Standards Scotland’s news and events items, including food alerts such as product recalls.
Ru An Fhoder Smokehouse recalls two products because of inadequate procedures to control Clostridium botulinum
Ru An Fhoder Smokehouse is recalling two products as a precautionary measure because of concerns about the company’s procedures to control Clostridium botulinum.
Nevis Bakery recalls Empire Biscuits because they contain egg which is not mentioned on the label
Nevis Bakery is recalling Empire Biscuits because they contain egg which isn’t mentioned on the label. This means the product is a possible health risk for anyone with an allergy or intolerance to egg.
Scotland’s National Chef backs Food Standards Scotland’s funding for 10,000 Scottish pupils to gain food safety qualification
Food Standards Scotland is providing £50,000 to match the Royal Environmental Health Institute of Scotland’s (REHIS) contribution to expand the delivery of the Elementary Food Hygiene Course. This will provide up to 10,000 secondary school pupils with the resources to complete the training in 2018.
Food Standards Scotland set to welcome international delegates at first food conference
Two hundred delegates will attend ‘Fresh Thinking on Food’, Food Standards Scotland’s first food conference, this Wednesday (28 March 2018) at the National Museum of Scotland, Edinburgh.
Food Standards Scotland Board meeting to be held on 27th March
The next Board meeting will take place on Tuesday 27th March 2018 at the Hilton Edinburgh Carlton, Craiglockhart Room, North Bridge, Edinburgh, EH1 2HD.